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Ale brewed with pumpkin juice, cranberry juice, cinnamon, nutmeg, allspice, and a touch of lemongrass.

New Belgium Pumpkick

New Belgium Brewing, Fort Collins, CO     6% ABV

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Belgian farmhouse ale (in a can!), unfiltered.  6.5% ABV

St Feuillien Saison

St Feuillien Brewery, LeRoeulx, Belgium

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India Pale Ale from one of America’s brewing treasures.  6.5% ABV

Anchor IPA

Anchor Brewing, San Francisco, CA

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Imperial wheat ale fermented with paw paw fruit.  9% ABV

Paw Paw Wheat

Jackie O’s Brewery, Athens, OH

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“An untraditional Oktoberfest bier”; 5.4% ABV, 20 IBU

Franz Oktoberfest

Rhinegeist Brewery, Cincinnati, OH

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Bloody Maria

My interpretation of the tequila-based variant of the classic Bloody Mary, with a unique twist (or two).

Bloody Maria – with a twist (or 2)!

Don’t skimp on the garnishes! Those peppers (and some celery & olive) are the perfect foils to this one.

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Session India Pale Ale brewed with Citra, Galaxy, Columbus, and Cascade hops. 4.5% ABV

Lil SIPA - session IPA

Rivertown Brewing Co., LLC, Lockland, OH

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Ale brewed with spices and a Belgian flair.  5.4% ABV

Love that crazy artwork!

Warped Wing Brewing Co., Dayton, O.

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Fermented by an abbey ale yeast and bottle conditioned. 8% ABV

LaGrave Triple Golden Ale

Tröegs Brewing Co., Hershey, PA

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Mai Tai

Take a figurative trip to a Pacific tropical island with this quintessential Tiki drink.

Mai Tai with Tiki

The Mai Tai showcases the rums used; it’s name derives from a Tahitian phrase meaning “the best”.

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